Bread - Ekmek — illustrative photo
Display case in a Chinese bakery — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo

Hahdough

Your guide to this bakery on 1221 Fell St, Panhandle, San Francisco — hours, map, menu and directions.

Bakery Hours listed
Get directions (415) 691-9570 See the menu

Opening hours

 
Pacific Time

Checking hours…

MondayClosed
TuesdayClosed
Wednesday8:30 AM – 3 PM
Thursday8:30 AM – 3 PM
Friday8:30 AM – 3 PM
Saturday8:30 AM – 3 PM
Sunday8:30 AM – 3 PM

33 hours a week across 5 days. Holiday hours may differ.

Tap for directions

1221 Fell St, San Francisco, CA 94117

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Address1221 Fell St, San Francisco, CA 94117
NeighborhoodPanhandle
Phone(415) 691-9570
StyleBakery
CountySan Francisco
Time zonePacific Time
From city center1.1 mi west
Wheelchair accessYes

About Hahdough

Hahdough serves San Francisco from 1221 Fell St, roughly 1.1 mi from downtown San Francisco, heading west.

San Francisco has 408 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 2,028 residents. If you want to compare, Schlok's Bagels & Lox sits less than 0.1 mi from here.

Hahdough opens as early as 8:30 AM and stays open until 3 PM on its longest day, for about 33 hours across 5 days a week. Both weekend days are on the schedule.

Good to know: card payments is available. The entrance is reported as wheelchair accessible.

Services and amenities

Cards accepted

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

  • Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.
  • Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.
  • Cinnamon RollYeasted dough spiraled with brown sugar and cinnamon, baked snug in a pan so the sides stay pillowy, then spread with cream cheese icing.
  • Bear ClawA slashed, claw-shaped Danish filled with sweet almond paste and topped with sliced almonds and a thin glaze; layered and buttery throughout.

Breads & Rolls

  • ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
  • Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
  • Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.
  • Multigrain LoafA hearty loaf combining whole wheat, oats, flax, and sunflower seeds, with a wholesome chew and a crust rolled in more seeds.

Cookies & Bars

  • SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.
  • Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.
  • Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.
  • Lemon BarA shortbread base topped with a sharp, silky lemon curd and a snowfall of powdered sugar; bright, citrusy, and cleanly sliced.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 8 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Bread - Ekmek — illustrative photo
Illustrative photo
Display case in a Chinese bakery — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Hahdough

What are Hahdough's hours?
Hahdough's listed hours are Mon–Tue: Closed; Wed–Sun: 8:30 AM – 3 PM. Holiday hours can differ.
Is Hahdough open on Sunday?
Yes. On Sundays it is open 8:30 AM – 3 PM.
What time does Hahdough open in the morning?
The earliest listed opening time is 8:30 AM on Wednesday.
Where is Hahdough located?
Hahdough is at 1221 Fell St, San Francisco, CA 94117, in the Panhandle neighborhood. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Hahdough?
The listed phone number is (415) 691-9570.
What should I order at Hahdough?
As a bakery, typical picks include Sticky Bun, Blueberry Muffin, Challah, and Cinnamon Raisin Swirl. See the full menu page for more.
What other bakeries are near Hahdough?
Nearby options include Schlok's Bagels & Lox (less than 0.1 mi), Wholesome Bakery (0.1 mi), and Josey Baker Bread (0.2 mi).

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